Starters
Grilled Halloumi Cheese
Prawn Cocktail
Garlic Mushrooms
Main Course
Grilled Scottish Salmon
Supreme De Volaille Maison
(Cooked chicken with mushroom, red pepper, cream sauce with wine)
Sirloin Steak
All Served with Sauté Potatoes and Fresh Vegetables in Season
Desserts
Semifreddo Torroncino
Cheesecake
Tiramisu
£39.50 Per Person
Vegetarian Menu Available On Request
Service Not Included
Please Book Early to Avoid Disappointment
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